You Eat Like That Every Day?

We really do eat fast, easy, made from scratch meals almost every day. It just takes a little planning, having ingredients on hand, and some creativity. Don't be afraid to try new things ! And, of course, read my blog !

Tuesday, January 31, 2017

Swedish Toffee Creams

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A very old and dear friend passed away recently, so we attended the celebration of her life this last weekend. Carol and I worked together ...
Monday, December 12, 2016

Smoked Pork Green Chili

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I had never experienced anything like this before I moved to Denver many years ago. There aren't may restaurants that don't have so...
Monday, November 7, 2016

Candied Jalapenos

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So, what do you do when you "over-purchase" hot peppers at the Farmer's Market ? You make candied jalapenos ! I honestly have...
Tuesday, November 1, 2016

Potato Leek Soup

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I really love this soup. It's fairly simple to make, is vegetarian, and dairy free, so easy to share with people and not worry about di...
Wednesday, August 17, 2016

Garlic Confit

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It was quite awhile ago that I made a recipe for a sauce that called for garlic confit. So long ago, in fact, that I can't recall the o...
Sunday, August 7, 2016

Lemon Chicken with Tortellini and Spinach

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I almost always find there is a "roundabout" way to my best recipes. This was one of those...  My husband saw a recipe on a f...
Thursday, June 16, 2016

"Magic" Chicken with Golden Beet and Goat Cheese Salad

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A couple of years ago, I made a dip to take a party, made from Greek yogurt, cilantro and lime. I unfortunately left it at home, so I neede...
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