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Saturday, January 1, 2011

Baked Eggs with Cream Cheese

So I wanted to make an unusual egg dish for breakfast on New Years Day. I used to love a dish at LePeep in Denver that had scrambled eggs, with cream cheese and dill. So here is a very simple version, and it was YUMMY ! You can even add some smoked salmon, if you like !

Baked Eggs with Cream Cheese

2 tablespoons onion, diced fine
2 tablespoons butter
3 oz cream cheese
2 tablespoons water
4 eggs
1/2 tsp salt
1/2 tsp pepper
1/2 tsp dill weed
shaved parmesan

Preheat oven to 350.Saute Onions in butter, and divide into two separate ramekins and spread butter around to coat. Heat the cream cheese in the microwave about 30 seconds, until soft. Let cool a few minutes, and add eggs, salt, pepper and dill weed. Whisk together until combined and pour into ramekins. Top with shaved parmesan, and bake approximately 15 minutes until puffed up and no longer jiggly in the middle.

Enjoy !

1 comment:

  1. Yummy!! My sister made a savory egg cheesecake the other day and it is very similar to this recipe!!